Easter Bunny Snack Board Recipe
An Easter Bunny Snack Board is a festive, no-cook platter filled with sweet and savory treats, perfect for Easter gatherings. Featuring fruits, chocolates, crackers, and fun bunny-themed snacks, it’s colorful, easy to assemble, and ideal for kids and adults alike. A creative, eye-catching way to celebrate the holiday!
Servings: 4
Calories: 200kcal
Cost: $5-$8
Ingredients
- 1 cup pastel M&Ms or jelly beans
- 1 cup chocolate eggs or mini chocolate bunnies
- 1 cup fresh strawberries and blueberries
- 1/2 cup baby carrots
- 1/2 cup pretzels or bunny-shaped crackers
- 1/2 cup cheese cubes
- 1/2 cup marshmallows or bunny-shaped Peeps
- 1/4 cup yogurt-covered raisins
- 1/4 cup dip (hummus, ranch, or chocolate sauce)
Notes
Cooking Steps:
- Choose a Board: Use a large wooden board or platter.
- Arrange Large Items: Place bowls of dips, cheese cubes, and chocolate eggs first.
- Add Fruits & Veggies: Fill spaces with strawberries, blueberries, and baby carrots.
- Scatter Small Snacks: Spread M&Ms, jelly beans, pretzels, and crackers throughout.
- Decorate & Serve: Add festive touches with marshmallows, Peeps, or bunny-shaped treats. Serve and enjoy!